Rendang Paste
About
An aromatic and sophisticated blend of Indonesian spices from all over the Far East including galangal, lime leaves and lemon grass. Gluten free and suitable for vegans, this is a delicious curry with a medium heat.
| Made in Kent, UK |  |
 |
| Net weight: 175g e (6.17 oz) glass jar |
Information
Rapeseed oil, Onion, Spirit vinegar, Water, Salt, Ground coriander, Ground cardamon, Turmeric, Black pepper, Crushed chillies, Galangal, Desiccated coconut, Ginger puree, Cinnamon, Spice, Garlic puree, Garlic powder, Onion powder, Lemongrass, Garlic powder, Onion powder, Sugar
Allergens: this product contains NO allergens. Made in a factory using nuts.
✓ Suitable for vegetarians
✓ Suitable for vegans
✓ Gluten free
No artificial preservatives.
Nutritional Information |
Typical Values per 100g |
|
Energy |
1,066 |
kJ |
255 |
kcal |
|
Fat |
27 |
g |
of which saturates |
3 |
g |
Carbohydrate |
5 |
g |
of which sugars |
3 |
g |
Protein |
3 |
g |
Salt |
7 |
g |
Karimix product code: KM 0154
