Thai Panang Curry Paste
About
This traditional curry has an incredible depth of flavour, dominated by turmeric, chilli, coriander & cumin. Gluten free and suitable for vegans, it can be mixed with pineapple and peanuts for a sweet, tangy curry, or for the traditional flavour, simply add coconut cream and fish sauce. Medium in heat.
| Made in Kent, UK |  |
 |
| Net weight: 175g e (6.17 oz) Glass jar |
Information
Onion, rapeseed oil, spirit vinegar, water, coriander, salt, sugar, garlic, galangal, lemongrass, chillies, cumin, black pepper, fennel, ginger, spices, kaffir lime leaves
Allergens: this product contains NO allergens. Made in a factory using nuts.
✓ Suitable for vegetarians
✓ Suitable for vegans
✓ Gluten free
No artificial preservatives.
Nutritional Information |
Typical Values per 100g |
|
Energy |
1,015 |
kJ |
243 |
kcal |
|
Fat |
23 |
g |
of which saturates |
2 |
g |
Carbohydrate |
10 |
g |
of which sugars |
6 |
g |
Protein |
2 |
g |
Salt |
5 |
g |
Karimix product code: KM 0007
